Rants
I cannot believe how debased the art of baking is in this country. Don’t get me wrong, there are a few decent bakeries in London, but if you go …
Other
I’ve tried this wine before, but there is no harm in giving a fuller note. I’ve just decanted this to have with lasagna tonight. Bandol Cuvée Spéciale la Migoua …
Beer
After my rants about the all-round goodness of low-alcohol wines you may think I’d hate this beast of a beer. I think this is quite balanced, although not really …
Beer
This is not a real ale in a bottle, it is not bottle-conditioned. It is quite refreshing to drink whilst watching the cricket, though. Timothy Taylor’s Landlord Pale Ale, …
Recipes
A recipe that is great for a light summer meal: Hot and sour beef salad. Don’t worry, there is not that much of the dangerous lettuce in it. You …
Alsace
It has been years since I last tried a wine from this producer. I wonder if he still makes barrique fermented Pinot Blanc and Pinot Gris… Oh dear… I …
Burgundy
Etienne de Montille took over wine making duties at the Château for the 2002 vintage. There was an immediate rise in quality. It is a bright and sunny day …
Champagne
Another Pierre Gimonnet wine, opened to be drank with roast chicken. It is also a Blanc de Blanc from Cuis. Brut Premier Cru Cuis ‘Gastronome’ 2000, Pierre Gimonnet et …
Rhône
Cornas is usually quite rough and masculine, this is a refined version. Cornas Domaine Saint-Pierre 1995, Paul Jaboulet-Aine The nose is silky with ripe, dark fruit. It has a …
Other
It is a compare and contrast session with two 1997 Mourvèdres. Bridgehead Mataro 1997, Ridge The nose is quite polished and round, but it seems that the fruit is …
