Category: Champagne
Australia
New Year provided some royal entertainment at Elitistreview Towers. The Editor cooked a starter of garlic butter snails then a tremendous shoulder of lamb supplied by the always excellent …
Champagne
This wine was a gift from my excellent friend Richard. (I think he gave it to me for surviving cancer – I am quite pleased I did too.) I …
Burgundy
The idea was to try a few wines of greater maturity than I normally open and save a bit for The Editor and I and our enlightened guests to …
Champagne
Yesterday we held a little lunch party for our chums Mr Greg (the surgeon with the world’s highest alcohol tolerance) and Peter (the international analyst and war zone hopper). …
Champagne
I have just watched the most amazing period of cricket I think I will ever see: Australia being bowled out for 60 before the lunch interval. It was incredible, …
Burgundy
The supreme aesthetic experience is something that is sadly meaningless to a large proportion of the population. Sad it is because the visceral, emotional, intellectual thrills that can penetrate …
Burgundy
Given my youthful visage and playful attitude you may be surprised I was born almost forty years ago; my birthday party is in November. It’ll be a quiet little …
Champagne
Happy New Year to all Elitistreview readers! The Editor and I decided to celebrate the start of 2013 with a Champagne producer who is new to us, but of …
Buying recommendations
It’s still two days before my third birthday, but I’m in the mood to celebrate all ready. To be honest, it’s been a lousy couple of days, and my …
Burgundy
Last weekend Peter (who was Captain of the Oxford Blind Tasting Team before me) and Edward (Captain after me) came to lovely, lovely Winchester to drink quality kit. It’s …