Recipes
After returning from our largely disappointing jaunt to the provinces I wanted to cook something new, simple, yet tasty for dinner. A recipe in Richard Corrigan’s excellent The Clatter …
Rest of England
We had heard so many good things about Le Champignon Sauvage in Cheltenham that we had high hopes. A moment’s doubt crossed our minds when we saw the hideous …
Rest of England
This review is going to be difficult to write as, whilst we both enjoyed our lunch, we found it lacking the spark of excitement that makes for a properly …
Alsace
We met ‘The Kid’ Peter at the Greenwich Union for a couple of pints then came back to horrible, horrible Woolwich for a spot of dinner. We drank extraordinarily …
Books
Today we have been looking through our latest recipe book acquisitions to find new things to cook. One book has really stood out as having interesting, inventive and inviting …
Fast food
Banh mi are the new cool thing, we feel at the cutting edge of food style sourcing them out across London. Today’s offerings from the Greenwich vendor were perhaps …
London
Please be aware that, much to my chagrin, Tike has gone tits up. A real shame, it was a top destination for an affordable, quality and interesting meal. Just …
Burgundy
‘The Kid’ Peter came around yesterday afternoon and we popped a few bottles. It is really lovely to be drinking Burgundy. Burgundy is best, you know? Morey-Saint-Denis 2002, Domaine …
Bars
The Union really delivers the goods, so many high-quality beers. It is close to where Captain Peter lives too. The quality of food here has increased no end in …
Cocktails
I had one of these at Hawksmoor last night. It was delish and so I was glad I kept my eye on how it was mixed. Into an ice-filled …
