Other
This claims 14.5% on the label, liars! I think it suffers a bit from having heat damaged grapes in it, it is a bit bitter. Bandol Cuvée Speciale la …
Site News
The blog software is now upgraded and seems to be running fine. Hopefully, dear reader, you will not have any more problems accessing the site.
Chile
Chilean wine on Elitist Review? Honestly, elitism is my goal (rather than snobbery) so I’ll take the best from anywhere, especially when this was a mere fifteen sheets. EQ …
Site News
I am upgrading to the latest version of my blog software, which requires me to move to an ASP.NET v2.0 capable server. There may be some downtime whilst this …
Other
‘Oh fancy!’-grade Beaujolais. I know some people who have raved about this wine, I hope it is nice. Moulin-a-Vent “Chateau des Jacques” 2005, Louis Jadot I’m surprised by how …
Cocktails
Onlly using the ingredients I have to hand. Two measures fresh apple juice One and a half measures of apple vodka Half a meaure of absinthe Liquidise with ice …
Morocco
Hell’s bells, a Moroccan wine on Elitist Review. Mind you, it is made by the gifted winemaker, and all round good fellow, Alain Graillot. Can he really make bad …
Beer
My last Estonian beer, drank half an hour before getting a taxi to the airport. I won’t miss them. A. Le Coq Special 1807 Jubilee Edition, 5.2% Smells like …
Burgundy
I’ve wanted to try this wine for years, the Ramonets claim it is the best red wine of the Cote de Beaune. I’ve just never seen it for sale …
Beer
I’ve been in Estonia for the past couple of days. I’ve tried one local brewery, Saku, and I have to say the beer is foul. It seems to be …
