Month: March 2014
Germany
2012 German Riesling is great. It is very ripe with luxurious Kabinetts and Spatlesen bursting with ripe, rich fruit. There is plenty of acidity too. The wines fizz with …
General
Today marks the thirteenth anniversary of the first restaurant meal I shared with The Editor after he moved to London the previous day. I could not dine with him …
Fast food
Winchester is, in a way, a veritable Jerusalem – but with fewer stinking people who are convinced they are Jesus. A trip to the Falafel Express stand, on the …
Beer
This quickie is to celebrate the birthday of my friend Peter. He appreciates quality beer, particularly of the IPA variety, so this beer would really appeal to him. The …
Germany
Those of us who learned to taste German Riesling Trockens in the nineties and early noughties realised we should view them with fear and loathing. They were lean, harsh, …