My latest quickie: lomstercode: Reeve the Baker make some amazing mince pies….

lomstercode: Reeve the Baker make some amazing mince pies. These ones are topped with an unfeasibly buttery Viennese whirl, and a generous sprinkling of icing sugar. They are the best ever! He’s right, they are quite amazing mince pies. The power of butter should never be underestimated. There’s one hell of a lot of it […]


My latest quickie: Davy’s Birthday Big Bottle Bonanza For those attending my…

Davy’s Birthday Big Bottle Bonanza For those attending my 40th in November you can see the latest arrivals for the party in the top-most picture. The other two pictures show the full line-up of thirteen magnums and four jeroboams for the thirty guests at Davy’s Birthday Big Bottle Bonanza. If you’ve missed the full list for […]


My latest quickie: Tonight we decided to have some Wooing Tree Pinot Noir with one…

Tonight we decided to have some Wooing Tree Pinot Noir with one of the first Vacherin Mont d’Or’s of the season, the match was terrible, but I’ll tell you about the wine first before we get onto the cheese and silly video. Wooing Tree Pinot Noir 2009 is a top-flight New Zealand Pinot from the […]


My latest quickie: I know I’ve done a brief video tasting note of G. D. Vajra…

I know I’ve done a brief video tasting note of G. D. Vajra Moscato d’Asti, but having just gulped down another bottle I thought I’d say a little more. One of the things you’ve got to avoid in Moscato, and is all too prevalent in the cheap ones, is that they smell and taste of […]


My latest quickie: Latest quickie. The wine we had for dinner at midnight last…

Blondie by Wooing Tree Steaks cooking Steaks a bit more cooked Gorgeous beef Ready to whip off the grill Sreak macaroni and cheese, and Wooing Tree Blondie Latest quickie. The wine we had for dinner at midnight last night was rather unusual: a white (well it had hints of pink) wine made from Pinot Noir, […]


My latest quickie: At the boozer earlier we had this excellent beer Bengali Tiger….

The hand pump of Bengali Tiger real ale. Davy looking happy with strong beer. At the boozer earlier we had this excellent beer Bengali Tiger. At 6.4% (not 6.5% as I reported of Facebook, sorry) it was a real quench and left me feeling most refreshed. Because I’ve finally come off the medication that made […]


The rind and wooden former

Winslade, by ARSE it is good!

Hampshire Cheeses, makers of the brilliant Tunworth cheese, have come up with something new and by arse it is good! Their new creation, Winslade, is modelled on Vacherin Mont d’Or but easily surpasses all but one of the hundreds of them I’ve eaten (and that was when I was very drunk so I could have […]


The Youth of Bacchus

40th birthday wine poll

Given my youthful visage and playful attitude you may be surprised I was born almost forty years ago; my birthday party is in November. It’ll be a quiet little affair with a few select friends whom I like, nay, love deeply and want to celebrate with that one day a year one gets old on. […]


Dharkan Nespresso coffee in a Rupert Spira espresso cup

Nespresso Dharkan and Kazaar

A couple of days ago one of my oldest supposed friends abused me horribly by text, belittling and being wholly unrealistic about the seriousness of my current illness. The Bastard. It made me want to drink bleach. Instead I decided to try the new strength eleven and twelve Nespresso coffee capsules: Dharkan and Kazaar. The delay in this review appearing […]


G D Vajra Moscato 2012

G. D. Vajra Moscato 2012

At Elitistreview we move with the times and are always happy to embrace new technology – you may recall us publishing our organ on Google Currents. Well today we go one step further with a video tasting note harnessing the the power of Instagram. I admit that the focussing ability of my tablet is not […]