Food

Davy at the Alresford Watercress Festival

The Alresford Watercress Festival

Today Editor Dani and I visited the Alresford Watercress Festival. Alresford is a small town in Hampshire and it was recognised by the Romans as being the perfect place to grow watercress; a couple of millennia later it still is. As such, the locals have a large bash every year to celebrate this gratifying green [...]


Dani modelling eggs

Hyden Organics Scotch eggs and Morey

Recently I have been eating the best sausages I have ever encountered, from Hyden Organics. I was very pleased to score some of the sausage meat and some of their eggs so Dani could create cracking Hyden Organics Scotch eggs. They were topping. When we noshed on these orbs we had a simply spiffing bottle [...]


Hawksmoor, wine and writers

Hawksmoor, wine and writers

The Editor and I travelled into The Big Smoke to meet Swedish wine writer Erica Landin in Hawksmoor Spitalfields earlier today. She seemed impressed by our capacity to eat, the general pricing policies of London and the specific pricing policy of Hawksmoor. Fair enough. Erica’s experience of wine journalism in Sweden is somewhat different to [...]


The Cheese-Stall (1280x960)

The Cheese Stall, Winchester

You’ve probably gathered by now that Winchester is an oasis of corking comestibles. I’ve written already about the local cheese on offer, and very good that is too. Sometimes, you need other cheeses, and this is where the brilliant Cheese Stall delivers the goods in fine style. They sell continental cheeses of the very highest [...]


Starters at The Bengal Sage

The Bengal Sage – not an English restaurant

All my life I’ve hated Indian food. This probably has something to do with my sadistic and violent step-father devouring the stuff almost ceaselessly; I had to hate everything loved by the person who abused me so horribly. A trip to The Bengal Sage demonstrated that not only that I’m not scared of that loathsome [...]


Ricard with Cuvee 735

Pleasures of the flesh with Ricard and Dani

The charming Ricard Sariola joined Dani and I to celebrate St George’s day with a wing rib of beef. Roast beef is about as English as things get and so am I! We also tasted Riesling, Burgundy and a selection of heroic Mourvedres. Truly we are serious chaps to undertake such an engagement for Monday [...]


Davy outside Banh Mi 11

Is this London’s best banh mi?

According to Google I am a serious source of information on banh mi on London. I hope all future searchers visit this article for they will learn of some of the most stunning banh mi known to man and beast (me). Banh Mi 11 simply blew my mind with the nigh-unparalleled brilliance of their Vietnamese [...]


Our host Peter Sidebotham with Ravenneau Grand Cru 2004

Burgundy at La Trompette

Yesterday I had a great meal at La Trompette in Chiswick. The food was marvellous, the company brilliant, but sadly the red Burgundies we took along were extremely disappointing. This was only my second meal at La Trompette and based on the food and highly interesting wine list it is a shame I have not [...]


Ben's Canteen BC Burger

Best of British at Ben’s

Ben’s Canteen promises British food done well – they deliver on that promise with cool style. So cool, in fact, that my clothes were not the most drop-dead hip thing in the building and when we arrived there were more MacBooks than customers. The music is also hyper-fashionable: the sort of stuff that people who [...]


Alfred Gratien Champagne Blanc de Blancs 2007

Brilliant fizz with lunch

I promised myself a bottle of Champagne to celebrate surviving going under the knife. As I know my GP reads this site I should add I did not open this bottle until over 48 hours after my operation. I definitely did not have any alcohol in that 48 hours, oh no… No Pimms, no G&Ts, [...]

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