http://elitistreview.com/2008/03/20/do-you-like-skin-contact/ The limits of pleasure are yet to be defined or reached  Thu, 17 May 2012 16:53:37 +0100 hourly 1 http://wordpress.org/?v=3.3.2 http://elitistreview.com/2008/03/20/do-you-like-skin-contact/comment-page-1/#comment-594 Peter Sat, 22 Mar 2008 07:32:06 +0000 /?p=1049#comment-594 Please, no Clive Coates. Bonkers notes are just what we want. But how does play-dough minerality differ from normal, every-day minerality? Is it a desirable quality? Should it be added to the wine taster's dictionary of comments? Perhaps in a few years time it will become so accepted that Clive Coates will be using it in his notes. Please, no Clive Coates. Bonkers notes are just what we want. But how does play-dough minerality differ from normal, every-day minerality? Is it a desirable quality? Should it be added to the wine taster’s dictionary of comments? Perhaps in a few years time it will become so accepted that Clive Coates will be using it in his notes.

]]> http://elitistreview.com/2008/03/20/do-you-like-skin-contact/comment-page-1/#comment-593 David Strange Sat, 22 Mar 2008 07:13:39 +0000 /?p=1049#comment-593 Come on now, if you are going to call every slightly bonkers thing I say in my tasting notes I'll just end up having to write like Clive Coates. You wouldn't want that, now would you? Come on now, if you are going to call every slightly bonkers thing I say in my tasting notes I’ll just end up having to write like Clive Coates. You wouldn’t want that, now would you?

]]> http://elitistreview.com/2008/03/20/do-you-like-skin-contact/comment-page-1/#comment-592 Peter Sat, 22 Mar 2008 07:06:08 +0000 /?p=1049#comment-592 Play-dough minerality? Is play-dough minerally? Have you tasted it? Would you recommend it? Play-dough minerality? Is play-dough minerally? Have you tasted it? Would you recommend it?

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